Leading care homes meals provider, apetito, has launched ‘Culinary Inspirations’ – the most significant product launch that will see the company add nearly 50 new dishes to its range in an exciting 6-part series.
Culinary Inspirations includes an innovative range of main meals, new additions to the company’s award-winning Texture Modified range, a host of delicious new plant-based dishes, and an authentic new pasta range that comes packed with flavour and delicious sauces.
In what is described as ‘a unique approach to product development’ – apetito has reached out to five top chefs across the South West (whose businesses had been adversely impacted by the Coronavirus), to partner its in-house team in the creation of this very special range.
Neil Hargreaves, Care homes Divisional Manager said: “We know how important it is to our care home partners to be able to offer choice and innovation alongside helping residents who have more specialist dietary needs, such as those living with dysphagia”.
“Our Culinary Inspirations range is a major initiative that we are unveiling over a three month period and not only brings great new choice, but it also looks to add further value into the dining experience for residents – for example we are very excited by the new additions to our Texture Modified range.”
As a leading supplier of meals to the care sector, apetito works in partnership with care homes to serve great tasting, nutritious food whilst delivering real cost savings, supporting the best dining experience and meeting diverse dietary needs.
apetito’s mobile presentation suite, the apetiser, (which allows for safe, socially distanced sampling of its meals), is travelling round the UK to care homes – to book a visit to your care home or to find out more details on apetito’s Culinary Inspirations range; check out https://www.apetito.co.uk/trust-us or contact 01225 569403.